Dulce & Dough specializes in creating unforgettable dessert experiences for weddings, corporate events, private parties, and special occasions. Every menu is thoughtfully designed to reflect your style, theme, and vision.
From elegant dessert tables to interactive pastry stations, our team ensures every detail is executed with precision and creativity.
• Artisan pastries, pies, and baked goods made fresh
• Pastry trays: muffins, croissants (traditional & dipped), danishes, cookies, bars, and bagels
• Dessert buffets and pastry bars (self-serve or staffed)
• Mini desserts, hand pies, and individual servings for large events
• Custom charcuterie boards & grazing tables, including:
○ Traditional charcuterie
○ Bread, jam & honey boards
○ Chocolatier & candy boards
○ Pastry-focused grazing tabler
○ Brunch and fruit grazing displays
• Personal charcuterie boards and partytrays (individual or group-style)
• Coffee service with pastries (corporate, meetings, and events)
• Continental breakfast packages
• Brunch-style setups with baked goods and accompaniments
• Artisan pastries, pies, and baked goods made fresh
• Options to accommodate:
○ Nut sensitivities
○ Vegetarian preferences
• Other guest restrictions - upon request
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